<h2>About Me</h2>
<div class="aside__about-me-image"><img class="aside__about-me-image-img" width="160" height="160" src="https://cdn.culvers.com/apps/curdistheword/profile-curdis.jpg" alt="" /></div>
<p>Hey, I&rsquo;m Curdis. I&rsquo;m just a regular curd enjoying the best of what life has to offer. I like to eat good food, explore new places and, if I&rsquo;m lucky, learn a thing or two along the&nbsp;way.</p>
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<p>&copy; [YEAR] Culver Franchising System, LLC. <br class="footer__copyright-br-1st" />All Rights Reserved.<br class="footer__copyright-br-2nd" /><a href="/privacy-and-terms-of-use">Privacy Policy</a></p>

Curding Through America

10 Nerdy Bites of Cheesy Knowledge

Cheese, Please! How to Become a Charcuterie Pro

My Favorite Curd-stellations

Dear Curdis: How Do You Decide Who Gets the Last Cheese Curd?

Best of the Midwest: My Top 5 Travel Recommendations

Passport to Curdis: Adventures Abroad

A Day in the Life of a Curd Nerd

Every Curd Nerd Needs the Perfect Glasses

DIY Cheese Curd Dippin’ Sauce 4 Ways

Celebrating National Cheese Curd Day with My Top 10 Cheesiest Jokes

My Take on 4 Trendy Foods

Table for Two: How to Have the Perfect Cheesy Date Night

Finding My Cheesy Roots in Stanley, WI

Flavor Experiments: The Science Behind My Favorite Food Combinations

My Top 3 Favorite Movies with Cheesy Titles

American Road Trip: Highlights From My Summer Travels

Gallery for Family Burger Night, LandingGuestGalleryImages

FamilyBurgerNight/LandingGuestGalleryImages/Gallery-cb5b24

Andes Candies and novelty chocolate with our specially blended Mint Fresh Frozen Custard.

Candy

Chocolate

Mint

Andes Creme De Menthe Thins

Novelty Chocolate

Mint Frozen Custard

Andes Mint Avalanche

We begin with fresh, never frozen beef, seared on a grill after you order. Add white button mushrooms sautéed in butter, salt, pepper, parsley and a touch of garlic. Then top with real Wisconsin Swiss cheese and serve on a lightly buttered, toasted bun.

Lightly Toasted Buttered Bun

Lightly Toasted Buttered Sourdough Bread

Lightly Toasted Buttered Rye Bread

Gluten Free Hamburger Bun (Packaged Separately)

No Bun

Swiss Cheese

American Cheese

Cheddar Cheese

Cheese

Thick Cut Bacon

Mushrooms

The Works (Pickles, Ketchup, Mustard, Raw Onions)

The Works, No Onion (Pickles, Ketchup, Mustard)

Ketchup

Mustard

Pickles

Raw Onions

Lettuce

Mayo

Tomato

Grilled Onions

Toppings

Mushroom & Swiss

Single

Double

Triple

ButterBurgers

Culver's Cravings: The Art of a Great ButterBurger 

Includes fries and a drink or upgrade to a premium side and handcrafted beverage

<p>Answer questions to help the Team Member guide you to the perfect treat to satisfy your cravings.</p>
<p><a class="button-blue" href="/stories/food-cravings/true-blue-treats" target="_blank" rel="noopener">Find Your Cravings <span class="modal__content-body-callout-copy-cta-link-icon"><svg focusable="false" aria-hidden="true" xmlns="http://www.w3.org/2000/svg" width="13" height="13"><path d="M4 2.2H1.7A1.3 1.3 0 00.5 3.5v7.7a1.3 1.3 0 001.3 1.3h7.7a1.3 1.3 0 001.3-1.3V9.1h0a.4.4 0 00-.9 0v2.1h0a.4.4 0 01-.4.4H1.8a.4.4 0 01-.4-.4V3.5a.4.4 0 01.4-.4h2.1a.4.4 0 000-.9zm7.6-.2L6.8 6.8a.4.4 0 01-.6-.6L11 1.4H7.8a.4.4 0 110-.9H12a.4.4 0 01.4.4v4.3a.4.4 0 01-.9 0z" fill="#fff" stroke="#fff"></path></svg> <span class="sr-only">Opens in New Window</span></span></a></p>

A Fun Surprise From a Culver’s Team Member

Brat Fest

Sparta Butterfest

The Great Wisconsin Cheese Festival

Summerfest

German Fest

Lumberjack World  Championships

Burger Fest

Wisconsin State Fair

Wisconsin State Cow Chip  Throw

Taste of Madison

River Falls Bacon Bash

Warrens Cranberry Festival

Oktoberfest

Brats and Beer: Wisconsin’s (Other) Famous Food Pairing

Culvers.com

Privacy and Terms of Use

Accessibility

<p>Hang on! You're almost to Wisconsin...</p>

Blackberry Cobbler

Dark Chocolate PB Crunch

Caramel Cashew

Lemon Berry Layer Cake

Cappuccino Cookie Crumble

Chocolate Caramel Twist

Chocolate Covered Strawberry

Crazy for Cookie Dough

OREO® Cookie Cheesecake

Chocolate Heath Crunch

Double Strawberry

Turtle

Red Raspberry

Really Reese's

Caramel Peanut Buttercup

Chocolate Volcano

Mint Cookie

Salted Caramel Pecan Pie

Devil's Food Cake

Snickers Swirl

Caramel Pecan

z *Closed Today for Remodel!

OREO® Cookie Overload

Turtle Dove

Midnight Toffee

Butter Pecan

Raspberry Cheesecake

Georgia Peach

Mint Explosion

z *Restaurant Closed Today

Creamy Lemon Crumble

Caramel Fudge Cookie Dough

Dark Chocolate Decadence

Caramel Turtle

Espresso Toffee Bar

Culver's of Brookings, SD - 6th St

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans, peppers, onion and celery, along with a secret blend of peppery spices. 

George's® Chili

Many a cold winter day, Craig’s dad spent perfecting his now-signature creation—a hearty, medium-spicy chili con carne, made with simmered homestyle beef, diced tomatoes, dark red kidney beans, peppers, onion and celery, along with a secret blend of peppery spices, topped with sour cream, cheese, and onions. 

George's® Chili Supreme

<p>Before the first restaurant in Sauk City, Wisconsin, was officially open for business, farmer Jim Olson saw an ad while out on a milk delivery and followed his craving to Culver&rsquo;s. Decades later in a corner booth at that very same Culver&rsquo;s, Jim&rsquo;s family and Craig got together to share a meal, talk about their love of ButterBurgers&reg; and reminisce about everything that&rsquo;s changed since 1984. Talk about a true reason to celebrate!</p>

40yearsofdelicious/1984 Year in Review

stories

Stories | Food, Community and Charity Stories | Culver's

Culver's 2024 Wrapped: A Year in Review

Eleven Years of the Thank You Farmers® Project

What Kind of Delicious Describes Your 2024?

Serving Their Country and Community 

Teaching the True Blue Crew

Teaming Up with JJ Watt

Meet Three of Our 2024-2025 Culver’s FFA Ambassadors

Celebrating 40 Years of Delicious

Fresh Frozen Custard vs. Ice Cream: What’s the Difference?

5 Reasons to Celebrate National Dairy Month

It’s Here: Our Brand-New Bacon

5 Reasons to Celebrate Scoops of Thanks Day at Culver’s

Celebrating Our 2023 “To Farmers With Love” Winners

4 Ways to Celebrate FFA Week

Ten Years of the Thank You Farmers® Project

From True Blue to Ivy League

Turning Scoops Into Smiles

MyCulver’s

Stories

Culver's 2024 Wrapped: A Year in Review Cheers to another delicious trip around the sun

Eleven Years of the Thank You Farmers® Project

What Kind of Delicious Describes Your 2024?