Culver’s Cravings
Three Ways to Enjoy Seafood the Midwest Way A Tasty Tradition
From our North Atlantic Cod to our Butterfly Jumbo Shrimp, there’s sure to be a selection to satisfy any seafood craving!
Culver’s Cravings
Handcrafted Favorites
Culver’s Cravings
Fresh Frozen Custard vs. Ice Cream: What’s the Difference?
There’s a reason our Fresh Frozen Custard is so delicious. Check out what sets our favorite dessert apart from ice cream – and why it will always be a staple on our menu.
Culver’s Cravings
It’s Here: Our Brand-New Bacon
Bacon like you’ve never had it before. Check out what makes our new and improved bacon a delicious delicacy – and how it can level up your favorite menu items.
Culver’s CravingsTrue Blue Bites
Culver’s CravingsTrue Blue Treats
Culver’s CravingsWhat’s Your State’s Most Popular Flavor of the Day?
Culver’s CravingsMeet Rowen: Culver’s Favorite Author
Culver’s CravingsPretzel Bites: What Our Guests Have to Say
Culver’s CravingsCooked to Order: ButterBurgers Made Just How You Like Them
Culver’s CravingsSo Dippable: Wisconsin Cheddar Cheese Sauce
Culver’s Cravings4 Fun Milkshake Flavors to Try
Culver’s CravingsCulver's 10 Tasty Facts for National Cheese Curd Day
Culver’s CravingsButterburgers & Best Friends
Culver’s CravingsButterBurger Babies Say Cheese!
Culver’s CravingsMelts: A Melty Classic
Culver’s CravingsA Culver’s Seafood Treasure
Culver’s CravingsLanding the Best Wild-Caught Cod