Brats and Beer: Wisconsin's (Other) Famous Food Pairing
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Say “Wisconsin food” and two pairings come to mind…
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ButterBurgers® and Fresh Frozen Custard, of course!
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But also brats and beer.
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Brats—bratwurst if you want to get technical—were introduced to Wisconsin by German settlers.
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Breweries flourished with abundant access to farmland and fresh water.
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Attend almost any tailgate event in Wisconsin today and you’ll find folks serving brats and beer.
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And really, any family reunion, block party, camping trip…
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You might even find people cooking their brats in their beer.
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As far as we’re concerned, every day is a great day to enjoy your favorite foods.
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